This lightweight loaf pan consistently bakes your favourite go-to banana bread recipe to grammable gold standard, and raises your meatloaf, nut loaf and fruit loaf baking game too. We had it cast from heavy-duty carbon steel, for perfectly even heat distribution, and added our superior-quality rose gold non-stick surface to effortlessly release your loaves and stylishly complement your kitchen décor.
It’s 7cm deep and 24cm long to give you just the right size slice for breakfasts, morning teas, packed lunches, bring-a-plate parties, treats to go with your take-out coffee or to get you over the three-o’clock energy slump. Try our Recipe Development team’s family favourites like date and nut loaf and sticky date pudding. Not forgetting our very own go-to Thermomix banana bread recipe.
Oh, and did we mention our non-stick loaf pan is fridge and freezer safe? So much more than a bread baking pan, it’s ideal for making chilled and frozen desserts like showstopper semifreddoes or cassata ice cream.
